Surpassing the standard size of jalebis, Gohana's Lala Matu Ram's stall offers jalebis of 250 grams each that they claim are made in pure ghee. Lala Maturam Halwai is a popular sweet shop in the city of Gohana, located in the Sonipat district of Haryana. "Jalebis are our speciality and this is the most sold item at our stall. Unlike the usual jalebis, even if you keep these jalebis for twenty days, it will still be edible," says Satya Narayan, manager of the stall.