This year's chefs were Klas Lindberg and Daniel Roos. Klas Lindberg won the 2012 Swedish Chef of the Year title and became a gold medallist at the 2012 Culinary Olympics as a member of the Swedish Culinary Team. Roos, who was in charge of the banquet dessert, was a member of the Swedish Culinary Team in 2009- 2012 that won a gold medal at the 2012 Culinary Olympics.